Now offering free weekly deliveries to Mineral Wells and Weatherford on Thursdays!
Now offering free weekly deliveries to Mineral Wells and Weatherford on Thursdays!
All baked goods are baked fresh to order. Custom flavors can be made on request.
Maple Buttercream w/ Chocolate Shell & Chocolate Dipped Bacon, Lavender & Honey Buttercream, Fig Jam Buttercream w/ Cinnamon Vanilla Bean Shell, Black Forrest w/ Vanilla Bean Shell, Strawberry Colada w/ Coconut Shell, Honey Earl Grey, Chocolate Port Orange, Caramel Popcorn, Champagne Buttercream, Smoked Sea Salt Caramel, Dragon Fruit, Orange Dreamsicle, Toasted Coconut Lemon Curd, Eggnog, Gin & Tonic, Grapefruit & Gin, Chocolate Shell w/ Peanut Butter, Lemon Poppy Seed, Tiramisu, Chick-O-Stick.
Plain, Dill, Caraway, Tarragon, Rosemary or Hatch Chili.
Apricot, Cherry, Pineapple, Cream Cheese, Prune, Poppyseed, Hazelnut, Fig and other flavors. Just Ask!
Coconut/Pecan, Cinnamon/Pecan, Chocolate/Pecan, Hazelnut, Chocolate/Pistachio, and Chocolate Almond Coconut.
Plain Sausage and Hatch Green Chili Sausage.
Our fermented products are fermented in crocks with a brine. This produces beneficial pro-biotics.
Traditional Korean Kimchi with Nappa Cabbage. Fermented for 10 -14 days and then jarred.
Keep Refrigerated.
Our own twist on Kimchi using Hatch Chili. Fermented for 10 -14 days and then jarred.
Keep Refrigerated.
Our Hottest Sauce! Made with 7 different chilies and fermented for one month.
Refrigerate After Opening.
Made with Japanese Santaka Chilis and fermented for one month.
Refrigerate After Opening.
Made with Hot Hatch Green Chilis and fermented for one month.
Refrigerate After Opening.
Made with Mild Hatch Green Chilis and fermented for one month.
Refrigerate After Opening.
Made with Hatch Red Chilis and fermented for one month.
Refrigerate After Opening.
Made with fresh Jalapeno peppers and fermented for at least 30 days.
Refrigerate After Opening.
Made with a variety of dried chilis and fermented for one month. Currently Sold Out!
Refrigerate After Opening.
A Spicy Garlic Sauce made with fresh garlic and Santaka Japanese Chilies.
Refrigerate After Opening.
Traditional German Sauerkraut fermented for 1 month.
Refrigerate After Opening.
Traditional German Sauerkraut fermented with Hatch Chilis for 1 month.
Refrigerate After Opening.
Traditional German Sauerkraut fermented with Jalapeños for 1 month.
Refrigerate After Opening.
Traditional German Style Sauerkraut using red cabbage and fermented for 1 month.
Refrigerate After Opening.
Whole seed (Yellow, Brown and Black) fermented mustard. Other ingredients include onion, garlic and peppercorns. 8 oz. jar.
Refrigerate After Opening.
Whole seed (Yellow, Brown and Black) fermented mustard with Hatch Chili. Other ingredients include onion, garlic and peppercorns. 8 oz. jar.
Refrigerate After Opening.
Whole seed (Yellow, Brown and Black) fermented mustard with Santaka Chili. Other ingredients include onion, garlic and peppercorns. 8 oz. jar.
Refrigerate After Opening.
Our Jams and Jellies are made with fresh produce and using Texas peaches for our peach varieties. We also have cocktail Jams and Jellies!
Blackberry Blueberry
Apple Butter Honey Lemon
Rosemary Hatch Green Chili
Jalapeno Ginger Habanero
Orange Marmalade Cranberry
Kiwi Tomato Jam
Peach (Seasonal) Peach Habanero (Seasonal)
Banana Jam
Pina Colada
Magarita
Salted Caramel Whiskey Peach
Oktoberfest Jelly
Stout Jelly
Our Pickled Products are made with fresh produce and using Texas produce when available.
Traditional Southern Chow Chow
Chow Chow Made with Hatch Green Chilis.
Traditional Southern Green Tomato Relish. Goes great with catfish.
Garlic pickled like Dill Pickles. Great in Bloody Marys!
Garlic pickled like Bread and Butter Pickles.
Dill Pickled Hatch Green Chilis. Great on Hamburgers.
Asparagus pickled like dill pickles.
Traditional Dill Pickle Slices with a bit of spice.
Traditional Bread and Butter Pickles.
Dill Pickled Carrots with a bit of spice.
Dill Pickled Green Beans with a bit of spice.
An all-around spice blend to use in most any dish.
Pecan smoked crackers.
Retta's Rub with Hatch Chili Powder. A rub with a bite.
Granola made with sourdough discard.
Check out our Product Gallery for photos of our products.
Copyright © 2024 Retta's Stammtisch - All Rights Reserved.
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